What Are Cold Pressed Oils for Cooking?
Introduction: Cold pressed oils have gained significant popularity in recent years due to their nutritional benefits and rich flavors. These oils are extracted using a method that preserves the natural qualities of the oil, making them a healthier choice compared to conventional refined oils. In this article, we will explore what cold pressed oils are, how they are produced, their benefits, and why you should consider incorporating them into your cooking routine. What Are Cold Pressed Oils? Cold pressed oils are extracted from seeds, nuts, or fruits using a mechanical press that operates at a low temperature. This method, also known as cold pressing, involves crushing the raw materials and pressing them to release their oils without the use of heat or chemicals. The temperature during the extraction process is kept below 120°F (49°C) to ensure that the oil retains its natural flavor, aroma, and nutritional value. How Are Cold Pressed Oils Produced? The production of col...